Deagape Kitchen

Norham Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Deagape Kitchen scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Major improvement necessary Confidence in management Generally satisfactory

Last inspected on 28 November 2025 by North Tyneside.

What does this rating mean?

Deagape Kitchen in Norham Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 6 Restoration House,
West Chirton Industrial Estate South,
Norham Road,
North Shields,
NE29 7TN

This is the official Food Standards Agency hygiene badge for Deagape Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Deagape Kitchen?

Food hygiene at Deagape Kitchen is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Deagape Kitchen

What is Deagape Kitchen’s food hygiene rating?

Deagape Kitchen has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 28 November 2025.

When was Deagape Kitchen last inspected?

Deagape Kitchen was last inspected by North Tyneside on 28 November 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.