Cleveland Road Superstore

North Shields

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Cleveland Road Superstore scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Good

Last inspected on 28 May 2025 by North Tyneside.

What does this rating mean?

Cleveland Road Superstore in North Shields has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Number 86 Cleveland Road And,
40 Hawkeys Lane,
North Shields,
Tyne And Wear,
NE29 0PF

Cleveland Road Superstore Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Cleveland Road Superstore. The data is published by the FSA under the Open Government Licence.

Who inspects Cleveland Road Superstore?

Food hygiene at Cleveland Road Superstore is inspected by North Tyneside, the local authority responsible for this area. You can reach them at http://www.northtyneside.gov.uk/ or [email protected].

Questions about Cleveland Road Superstore

What is Cleveland Road Superstore’s food hygiene rating?

Cleveland Road Superstore has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 28 May 2025.

When was Cleveland Road Superstore last inspected?

Cleveland Road Superstore was last inspected by North Tyneside on 28 May 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.