Winscombe Bowling Club

Winscombe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Winscombe Bowling Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 May 2026 by North Somerset.

What does this rating mean?

Winscombe Bowling Club in Winscombe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Winscombe Bowling Club,
Sandford Road,
Winscombe,
North Somerset,
BS25 1HD

Winscombe Bowling Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Winscombe Bowling Club. The data is published by the FSA under the Open Government Licence.

Who inspects Winscombe Bowling Club?

Food hygiene at Winscombe Bowling Club is inspected by North Somerset, the local authority responsible for this area. You can reach them at http://www.n-somerset.gov.uk or [email protected].

Questions about Winscombe Bowling Club

What is Winscombe Bowling Club’s food hygiene rating?

Winscombe Bowling Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2026.

When was Winscombe Bowling Club last inspected?

Winscombe Bowling Club was last inspected by North Somerset on 13 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.