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Retailers - supermarkets/hypermarkets 📍 North Somerset

Perkins Sweets Ltd

Weston-Super-Mare

Food hygiene rating 4 / 5 · Good

Squeaky clean

Perkins Sweets Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 24 July 2025 by North Somerset.

What does this rating mean?

Perkins Sweets Ltd in Weston-Super-Mare has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Regent Street,
Weston-Super-Mare,
North Somerset,
BS23 1SQ
Perkins Sweets Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Perkins Sweets Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Perkins Sweets Ltd?

Food hygiene at Perkins Sweets Ltd is inspected by North Somerset, the local authority responsible for this area. You can reach them at http://www.n-somerset.gov.uk or [email protected].

Questions about Perkins Sweets Ltd

What is Perkins Sweets Ltd’s food hygiene rating?
Perkins Sweets Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 July 2025.
When was Perkins Sweets Ltd last inspected?
Perkins Sweets Ltd was last inspected by North Somerset on 24 July 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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