Keepers Gate Forest School

Weston-super-Mare

Food hygiene rating 4 / 5 · Good

Squeaky clean

Keepers Gate Forest School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 21 August 2024 by North Somerset.

What does this rating mean?

Keepers Gate Forest School in Weston-super-Mare has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wentwood Drive,
Weston-super-Mare,
BS24 9ND

Keepers Gate Forest School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Keepers Gate Forest School. The data is published by the FSA under the Open Government Licence.

Who inspects Keepers Gate Forest School?

Food hygiene at Keepers Gate Forest School is inspected by North Somerset, the local authority responsible for this area. You can reach them at http://www.n-somerset.gov.uk or [email protected].

Questions about Keepers Gate Forest School

What is Keepers Gate Forest School’s food hygiene rating?

Keepers Gate Forest School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 August 2024.

When was Keepers Gate Forest School last inspected?

Keepers Gate Forest School was last inspected by North Somerset on 21 August 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.