Village News Food & Wine

Corby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Village News Food & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 July 2018 by North Northamptonshire.

What does this rating mean?

Village News Food & Wine in Corby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village News Food And Wine,
69 - 71 High Street,
Corby,
Northamptonshire,
NN17 1UU

Village News Food & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Village News Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Village News Food & Wine?

Food hygiene at Village News Food & Wine is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Village News Food & Wine

What is Village News Food & Wine’s food hygiene rating?

Village News Food & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2018.

When was Village News Food & Wine last inspected?

Village News Food & Wine was last inspected by North Northamptonshire on 30 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.