The R Inn Tapas & Grill

Desborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The R Inn Tapas & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 October 2022 by North Northamptonshire.

What does this rating mean?

The R Inn Tapas & Grill in Desborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Ritz And Conferencing Suites,
7-9 Station Road,
Desborough,
North Northamptonshire,
NN14 2RL

The R Inn Tapas & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The R Inn Tapas & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects The R Inn Tapas & Grill?

Food hygiene at The R Inn Tapas & Grill is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about The R Inn Tapas & Grill

What is The R Inn Tapas & Grill’s food hygiene rating?

The R Inn Tapas & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 October 2022.

When was The R Inn Tapas & Grill last inspected?

The R Inn Tapas & Grill was last inspected by North Northamptonshire on 24 October 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.