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The Garden Deli

29 The Embankment

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

The Garden Deli scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 December 2021 by North Northamptonshire.

What does this rating mean?

The Garden Deli in 29 The Embankment has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 18,
Boiler House,
29 The Embankment,
Wellingborough,
NN8 1LD
The Garden Deli Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Garden Deli. The data is published by the FSA under the Open Government Licence.

Who inspects The Garden Deli?

Food hygiene at The Garden Deli is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about The Garden Deli

What is The Garden Deli’s food hygiene rating?
The Garden Deli has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 December 2021.
When was The Garden Deli last inspected?
The Garden Deli was last inspected by North Northamptonshire on 20 December 2021.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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