The Bell - Little Addington

Little Addington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Bell - Little Addington scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 July 2025 by North Northamptonshire.

What does this rating mean?

The Bell - Little Addington in Little Addington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Bell Inn,
High Street,
Little Addington,
Kettering,
NN14 4BD

The Bell - Little Addington Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Bell - Little Addington. The data is published by the FSA under the Open Government Licence.

Who inspects The Bell - Little Addington?

Food hygiene at The Bell - Little Addington is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about The Bell - Little Addington

What is The Bell - Little Addington’s food hygiene rating?

The Bell - Little Addington has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2025.

When was The Bell - Little Addington last inspected?

The Bell - Little Addington was last inspected by North Northamptonshire on 30 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.