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Restaurant/Cafe/Canteen πŸ“ North Northamptonshire

The Barn Tea Rooms

Rockingham

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

The Barn Tea Rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 19 June 2019 by North Northamptonshire.

What does this rating mean?

The Barn Tea Rooms in Rockingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sondes Barn,
Main Street,
Rockingham,
Market Harborough,
LE16 8TG
The Barn Tea Rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Barn Tea Rooms. The data is published by the FSA under the Open Government Licence.

Who inspects The Barn Tea Rooms?

Food hygiene at The Barn Tea Rooms is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about The Barn Tea Rooms

What is The Barn Tea Rooms’s food hygiene rating?
The Barn Tea Rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 June 2019.
When was The Barn Tea Rooms last inspected?
The Barn Tea Rooms was last inspected by North Northamptonshire on 19 June 2019.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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