Star Kebab House

Food hygiene rating 4 / 5 · Good

Squeaky clean

Star Kebab House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 15 October 2025 by North Northamptonshire.

What does this rating mean?

Star Kebab House has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Boden Close,
Corby,
NN18 9BT

This is the official Food Standards Agency hygiene badge for Star Kebab House. The data is published by the FSA under the Open Government Licence.

Who inspects Star Kebab House?

Food hygiene at Star Kebab House is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Star Kebab House

What is Star Kebab House’s food hygiene rating?

Star Kebab House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 October 2025.

When was Star Kebab House last inspected?

Star Kebab House was last inspected by North Northamptonshire on 15 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.