Sons Local EN Stores

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Sons Local EN Stores scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 23 May 2024 by North Northamptonshire.

What does this rating mean?

Sons Local EN Stores has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 High Street,
Wellingborough,
NN8 4JU

Sons Local EN Stores Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Sons Local EN Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Sons Local EN Stores?

Food hygiene at Sons Local EN Stores is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Sons Local EN Stores

What is Sons Local EN Stores’s food hygiene rating?

Sons Local EN Stores has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 23 May 2024.

When was Sons Local EN Stores last inspected?

Sons Local EN Stores was last inspected by North Northamptonshire on 23 May 2024.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.