Sam's Kebabs And Burgers

Wellingborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sam's Kebabs And Burgers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 6 November 2019 by North Northamptonshire.

What does this rating mean?

Sam's Kebabs And Burgers in Wellingborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Ponds Close,
Raunds,
Wellingborough,
Northamptonshire,
NN9 6JR

Sam's Kebabs And Burgers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sam's Kebabs And Burgers. The data is published by the FSA under the Open Government Licence.

Who inspects Sam's Kebabs And Burgers?

Food hygiene at Sam's Kebabs And Burgers is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Sam's Kebabs And Burgers

What is Sam's Kebabs And Burgers’s food hygiene rating?

Sam's Kebabs And Burgers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 November 2019.

When was Sam's Kebabs And Burgers last inspected?

Sam's Kebabs And Burgers was last inspected by North Northamptonshire on 6 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.