Royal Bengal Restaurant

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Royal Bengal Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 July 2025 by North Northamptonshire.

What does this rating mean?

Royal Bengal Restaurant in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

64 Rockingham Road,
Kettering,
North Northamptonshire,
NN16 8JT

Royal Bengal Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Royal Bengal Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Royal Bengal Restaurant?

Food hygiene at Royal Bengal Restaurant is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Royal Bengal Restaurant

What is Royal Bengal Restaurant’s food hygiene rating?

Royal Bengal Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2025.

When was Royal Bengal Restaurant last inspected?

Royal Bengal Restaurant was last inspected by North Northamptonshire on 3 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.