MACCA Sports Academies

Higham Ferrers

Food hygiene rating 5 / 5 · Very good

Squeaky clean

MACCA Sports Academies scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 August 2024 by North Northamptonshire.

What does this rating mean?

MACCA Sports Academies in Higham Ferrers has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Ferrers School,
Queensway,
Higham Ferrers,
Rushden,
NN10 8LF

MACCA Sports Academies Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for MACCA Sports Academies. The data is published by the FSA under the Open Government Licence.

Who inspects MACCA Sports Academies?

Food hygiene at MACCA Sports Academies is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about MACCA Sports Academies

What is MACCA Sports Academies’s food hygiene rating?

MACCA Sports Academies has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 August 2024.

When was MACCA Sports Academies last inspected?

MACCA Sports Academies was last inspected by North Northamptonshire on 28 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.