Manufacturers/packers 📍 North Northamptonshire

K & A Badrick

Bozeat

Food hygiene rating 5 / 5 · Very good

Squeaky clean

K & A Badrick scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 27 January 2022 by North Northamptonshire.

What does this rating mean?

K & A Badrick in Bozeat has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Three Fields Farm,
46 Harrold Road,
Bozeat,
Wellingborough,
NN29 7LP

This is the official Food Standards Agency hygiene badge for K & A Badrick. The data is published by the FSA under the Open Government Licence.

Who inspects K & A Badrick?

Food hygiene at K & A Badrick is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about K & A Badrick

What is K & A Badrick’s food hygiene rating?

K & A Badrick has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 January 2022.

When was K & A Badrick last inspected?

K & A Badrick was last inspected by North Northamptonshire on 27 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.