IFG Group T/A Dolce Ltd

Mawsley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

IFG Group T/A Dolce Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 1 July 2026 by North Northamptonshire.

What does this rating mean?

IFG Group T/A Dolce Ltd in Mawsley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mawsley Community Primary School,
Scholars Row,
Mawsley,
North Northamptonshire,
NN14 1GZ

IFG Group T/A Dolce Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for IFG Group T/A Dolce Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects IFG Group T/A Dolce Ltd?

Food hygiene at IFG Group T/A Dolce Ltd is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about IFG Group T/A Dolce Ltd

What is IFG Group T/A Dolce Ltd’s food hygiene rating?

IFG Group T/A Dolce Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2026.

When was IFG Group T/A Dolce Ltd last inspected?

IFG Group T/A Dolce Ltd was last inspected by North Northamptonshire on 1 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.