Golden SHISH Ltd

Kettering

Food hygiene rating 4 / 5 · Good

Squeaky clean

Golden SHISH Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 December 2025 by North Northamptonshire.

What does this rating mean?

Golden SHISH Ltd in Kettering has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34-36 Montagu Street,
Kettering,
North Northamptonshire,
NN16 8RU

This is the official Food Standards Agency hygiene badge for Golden SHISH Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Golden SHISH Ltd?

Food hygiene at Golden SHISH Ltd is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Golden SHISH Ltd

What is Golden SHISH Ltd’s food hygiene rating?

Golden SHISH Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 December 2025.

When was Golden SHISH Ltd last inspected?

Golden SHISH Ltd was last inspected by North Northamptonshire on 12 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.