Crazy Hats Coffee Bar

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crazy Hats Coffee Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 August 2019 by North Northamptonshire.

What does this rating mean?

Crazy Hats Coffee Bar in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kettering General Hospital,
Rothwell Road,
Kettering,
Northamptonshire,
NN16 8UZ

Crazy Hats Coffee Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crazy Hats Coffee Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Crazy Hats Coffee Bar?

Food hygiene at Crazy Hats Coffee Bar is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Crazy Hats Coffee Bar

What is Crazy Hats Coffee Bar’s food hygiene rating?

Crazy Hats Coffee Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 August 2019.

When was Crazy Hats Coffee Bar last inspected?

Crazy Hats Coffee Bar was last inspected by North Northamptonshire on 2 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.