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Corn Market Hall

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Corn Market Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 January 2024 by North Northamptonshire.

What does this rating mean?

Corn Market Hall in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Corn Market Hall,
London Road,
Kettering,
North Northamptonshire,
NN15 7QA
Corn Market Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Corn Market Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Corn Market Hall?

Food hygiene at Corn Market Hall is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Corn Market Hall

What is Corn Market Hall’s food hygiene rating?
Corn Market Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 January 2024.
When was Corn Market Hall last inspected?
Corn Market Hall was last inspected by North Northamptonshire on 8 January 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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