Christian Day Nurseries Ltd

Barton Seagrave

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Christian Day Nurseries Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 20 May 2021 by North Northamptonshire.

What does this rating mean?

Christian Day Nurseries Ltd in Barton Seagrave has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15-17 Belvoir Drive,
Barton Seagrave,
Northamptonshire,
NN15 6QZ

Christian Day Nurseries Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Christian Day Nurseries Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Christian Day Nurseries Ltd?

Food hygiene at Christian Day Nurseries Ltd is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Christian Day Nurseries Ltd

What is Christian Day Nurseries Ltd’s food hygiene rating?

Christian Day Nurseries Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 May 2021.

When was Christian Day Nurseries Ltd last inspected?

Christian Day Nurseries Ltd was last inspected by North Northamptonshire on 20 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.