Brockfield House Nursing Home

Stanwick

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brockfield House Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 13 December 2019 by North Northamptonshire.

What does this rating mean?

Brockfield House Nursing Home in Stanwick has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brockfield House,
18 Villa Lane,
Stanwick,
Wellingborough,
NN9 6QQ

Brockfield House Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brockfield House Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects Brockfield House Nursing Home?

Food hygiene at Brockfield House Nursing Home is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Brockfield House Nursing Home

What is Brockfield House Nursing Home’s food hygiene rating?

Brockfield House Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 December 2019.

When was Brockfield House Nursing Home last inspected?

Brockfield House Nursing Home was last inspected by North Northamptonshire on 13 December 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.