Blackthorn Wood Golf Complex

Market Harborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blackthorn Wood Golf Complex scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 23 August 2018 by North Northamptonshire.

What does this rating mean?

Blackthorn Wood Golf Complex in Market Harborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Corby Road,
Cottingham,
Market Harborough,
Leicestershire,
LE16 8XJ

Blackthorn Wood Golf Complex Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blackthorn Wood Golf Complex. The data is published by the FSA under the Open Government Licence.

Who inspects Blackthorn Wood Golf Complex?

Food hygiene at Blackthorn Wood Golf Complex is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Blackthorn Wood Golf Complex

What is Blackthorn Wood Golf Complex’s food hygiene rating?

Blackthorn Wood Golf Complex has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 August 2018.

When was Blackthorn Wood Golf Complex last inspected?

Blackthorn Wood Golf Complex was last inspected by North Northamptonshire on 23 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.