Benefield Village Hall

Lower Benefield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Benefield Village Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 April 2026 by North Northamptonshire.

What does this rating mean?

Benefield Village Hall in Lower Benefield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Village Hall,
Main Street,
Lower Benefield,
Peterborough,
PE8 5AF

Benefield Village Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Benefield Village Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Benefield Village Hall?

Food hygiene at Benefield Village Hall is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.northnorthants.gov.uk/ or [email protected].

Questions about Benefield Village Hall

What is Benefield Village Hall’s food hygiene rating?

Benefield Village Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2026.

When was Benefield Village Hall last inspected?

Benefield Village Hall was last inspected by North Northamptonshire on 17 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.