Baptist Church Mission Hall

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baptist Church Mission Hall scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Baptist Church Mission Hall in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Baptist Church,
Rockingham Road,
Kettering,
Northamptonshire,
NN16 9JA

Baptist Church Mission Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Baptist Church Mission Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Baptist Church Mission Hall?

Food hygiene at Baptist Church Mission Hall is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Baptist Church Mission Hall

What is Baptist Church Mission Hall’s food hygiene rating?

Baptist Church Mission Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 April 2019.

When was Baptist Church Mission Hall last inspected?

Baptist Church Mission Hall was last inspected by North Northamptonshire on 18 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.