The Hot and Cold Chinese Restaurant

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Hot and Cold Chinese Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 24 February 2020 by North Norfolk.

What does this rating mean?

The Hot and Cold Chinese Restaurant in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Norwich Street,
Fakenham,
Norfolk,
NR21 9AE

The Hot and Cold Chinese Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Hot and Cold Chinese Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects The Hot and Cold Chinese Restaurant?

Food hygiene at The Hot and Cold Chinese Restaurant is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about The Hot and Cold Chinese Restaurant

What is The Hot and Cold Chinese Restaurant’s food hygiene rating?

The Hot and Cold Chinese Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 February 2020.

When was The Hot and Cold Chinese Restaurant last inspected?

The Hot and Cold Chinese Restaurant was last inspected by North Norfolk on 24 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.