Ramblers Restaurant

Nursery Drive Norwich Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ramblers Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 18 February 2020 by North Norfolk.

What does this rating mean?

Ramblers Restaurant in Nursery Drive Norwich Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

North Walsham Garden Centre,
Rose Centre Retail Park,
Nursery Drive Norwich Road,
Norfolk,
NR28 0DR

Ramblers Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ramblers Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Ramblers Restaurant?

Food hygiene at Ramblers Restaurant is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Ramblers Restaurant

What is Ramblers Restaurant’s food hygiene rating?

Ramblers Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2020.

When was Ramblers Restaurant last inspected?

Ramblers Restaurant was last inspected by North Norfolk on 18 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.