RAF Sculthorpe Heritage Centre

Food hygiene rating 5 / 5 · Very good

Squeaky clean

RAF Sculthorpe Heritage Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 August 2023 by North Norfolk.

What does this rating mean?

RAF Sculthorpe Heritage Centre has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

RAF Sculthorpe Heritage Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for RAF Sculthorpe Heritage Centre. The data is published by the FSA under the Open Government Licence.

Who inspects RAF Sculthorpe Heritage Centre?

Food hygiene at RAF Sculthorpe Heritage Centre is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about RAF Sculthorpe Heritage Centre

What is RAF Sculthorpe Heritage Centre’s food hygiene rating?

RAF Sculthorpe Heritage Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 August 2023.

When was RAF Sculthorpe Heritage Centre last inspected?

RAF Sculthorpe Heritage Centre was last inspected by North Norfolk on 23 August 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.