Lobster Sheringham

Sheringham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lobster Sheringham scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 September 2026 by North Norfolk.

What does this rating mean?

Lobster Sheringham in Sheringham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Lobster,
13 High Street,
Sheringham,
Norfolk,
NR26 8JP

This is the official Food Standards Agency hygiene badge for Lobster Sheringham. The data is published by the FSA under the Open Government Licence.

Who inspects Lobster Sheringham?

Food hygiene at Lobster Sheringham is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Lobster Sheringham

What is Lobster Sheringham’s food hygiene rating?

Lobster Sheringham has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 September 2026.

When was Lobster Sheringham last inspected?

Lobster Sheringham was last inspected by North Norfolk on 14 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.