Lily-Mai's Bar Grill Cocktails

Cromer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lily-Mai's Bar Grill Cocktails scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 17 June 2021 by North Norfolk.

What does this rating mean?

Lily-Mai's Bar Grill Cocktails in Cromer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Craft Burger,
New Street,
Cromer,
NR27 9HP

Lily-Mai's Bar Grill Cocktails Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lily-Mai's Bar Grill Cocktails. The data is published by the FSA under the Open Government Licence.

Who inspects Lily-Mai's Bar Grill Cocktails?

Food hygiene at Lily-Mai's Bar Grill Cocktails is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Lily-Mai's Bar Grill Cocktails

What is Lily-Mai's Bar Grill Cocktails’s food hygiene rating?

Lily-Mai's Bar Grill Cocktails has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2021.

When was Lily-Mai's Bar Grill Cocktails last inspected?

Lily-Mai's Bar Grill Cocktails was last inspected by North Norfolk on 17 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.