Indian On The Cliff

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Indian On The Cliff scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 21 February 2020 by North Norfolk.

What does this rating mean?

Indian On The Cliff in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Brook Street,
Cromer,
Norfolk,
NR27 9EY

Indian On The Cliff Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Indian On The Cliff. The data is published by the FSA under the Open Government Licence.

Who inspects Indian On The Cliff?

Food hygiene at Indian On The Cliff is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Indian On The Cliff

What is Indian On The Cliff’s food hygiene rating?

Indian On The Cliff has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 February 2020.

When was Indian On The Cliff last inspected?

Indian On The Cliff was last inspected by North Norfolk on 21 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.