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Hospitals/Childcare/Caring Premises 📍 North Norfolk

Honeysuckle Cottage

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Honeysuckle Cottage scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 11 April 2016 by North Norfolk.

What does this rating mean?

Honeysuckle Cottage in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Street,
Sutton,
Norfolk,
NR12 9RF
Honeysuckle Cottage Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Honeysuckle Cottage. The data is published by the FSA under the Open Government Licence.

Who inspects Honeysuckle Cottage?

Food hygiene at Honeysuckle Cottage is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Honeysuckle Cottage

What is Honeysuckle Cottage’s food hygiene rating?
Honeysuckle Cottage has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 April 2016.
When was Honeysuckle Cottage last inspected?
Honeysuckle Cottage was last inspected by North Norfolk on 11 April 2016.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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