Holt Sports And Social Club

Holt

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Holt Sports And Social Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 29 September 2019 by North Norfolk.

What does this rating mean?

Holt Sports And Social Club in Holt has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Holt Playing Fields Association,
Woodfield Road,
Holt,
NR25 6TX

Holt Sports And Social Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Holt Sports And Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Holt Sports And Social Club?

Food hygiene at Holt Sports And Social Club is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Holt Sports And Social Club

What is Holt Sports And Social Club’s food hygiene rating?

Holt Sports And Social Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 September 2019.

When was Holt Sports And Social Club last inspected?

Holt Sports And Social Club was last inspected by North Norfolk on 29 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.