Fishing Vessel (Alice YH49)

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fishing Vessel (Alice YH49) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 April 2021 by North Norfolk.

What does this rating mean?

Fishing Vessel (Alice YH49) has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fishing Vessel (Alice YH49) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fishing Vessel (Alice YH49). The data is published by the FSA under the Open Government Licence.

Who inspects Fishing Vessel (Alice YH49)?

Food hygiene at Fishing Vessel (Alice YH49) is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Fishing Vessel (Alice YH49)

What is Fishing Vessel (Alice YH49)’s food hygiene rating?

Fishing Vessel (Alice YH49) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2021.

When was Fishing Vessel (Alice YH49) last inspected?

Fishing Vessel (Alice YH49) was last inspected by North Norfolk on 9 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.