Cromer Lawn Tennis & Squash Assoc

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cromer Lawn Tennis & Squash Assoc scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 13 October 2009 by North Norfolk.

What does this rating mean?

Cromer Lawn Tennis & Squash Assoc in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Norwich Road,
Cromer,
Norfolk,
NR27 0EX

Cromer Lawn Tennis & Squash Assoc Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cromer Lawn Tennis & Squash Assoc. The data is published by the FSA under the Open Government Licence.

Who inspects Cromer Lawn Tennis & Squash Assoc?

Food hygiene at Cromer Lawn Tennis & Squash Assoc is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Cromer Lawn Tennis & Squash Assoc

What is Cromer Lawn Tennis & Squash Assoc’s food hygiene rating?

Cromer Lawn Tennis & Squash Assoc has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 October 2009.

When was Cromer Lawn Tennis & Squash Assoc last inspected?

Cromer Lawn Tennis & Squash Assoc was last inspected by North Norfolk on 13 October 2009.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.