Age Concern North Norfolk

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Age Concern North Norfolk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 August 2021 by North Norfolk.

What does this rating mean?

Age Concern North Norfolk in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

35B Cremer Street,
Sheringham,
Norfolk,
NR26 8DZ

Age Concern North Norfolk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Age Concern North Norfolk. The data is published by the FSA under the Open Government Licence.

Who inspects Age Concern North Norfolk?

Food hygiene at Age Concern North Norfolk is inspected by North Norfolk, the local authority responsible for this area. You can reach them at http://www.northnorfolk.gov.uk or [email protected].

Questions about Age Concern North Norfolk

What is Age Concern North Norfolk’s food hygiene rating?

Age Concern North Norfolk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 August 2021.

When was Age Concern North Norfolk last inspected?

Age Concern North Norfolk was last inspected by North Norfolk on 10 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.