The Old School Hall

Winterton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old School Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 March 2026 by North Lincolnshire.

What does this rating mean?

The Old School Hall in Winterton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old School Hall,
50 West Street,
Winterton,
North Lincolnshire,
DN15 9QF

The Old School Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Old School Hall. The data is published by the FSA under the Open Government Licence.

Who inspects The Old School Hall?

Food hygiene at The Old School Hall is inspected by North Lincolnshire, the local authority responsible for this area. You can reach them at http://www.northlincs.gov.uk/environment/environmentalhealth/food/food-safety/ or [email protected].

Questions about The Old School Hall

What is The Old School Hall’s food hygiene rating?

The Old School Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 March 2026.

When was The Old School Hall last inspected?

The Old School Hall was last inspected by North Lincolnshire on 14 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.