The Humber Hideaway

Barton Upon Humber

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Humber Hideaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 March 2025 by North Lincolnshire.

What does this rating mean?

The Humber Hideaway in Barton Upon Humber has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cafe Watersedge Visitor Centre,
Maltkiln Road,
Barton Upon Humber,
North Lincolnshire,
DN18 5JR

The Humber Hideaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Humber Hideaway. The data is published by the FSA under the Open Government Licence.

Who inspects The Humber Hideaway?

Food hygiene at The Humber Hideaway is inspected by North Lincolnshire, the local authority responsible for this area. You can reach them at http://www.northlincs.gov.uk/environment/environmentalhealth/food/food-safety/ or [email protected].

Questions about The Humber Hideaway

What is The Humber Hideaway’s food hygiene rating?

The Humber Hideaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 March 2025.

When was The Humber Hideaway last inspected?

The Humber Hideaway was last inspected by North Lincolnshire on 13 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.