Pub/bar/nightclub 📍 North Lincolnshire

Queens Head

Kirton In Lindsey

Food hygiene rating 4 / 5 · Good

Squeaky clean

Queens Head scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 2 February 2024 by North Lincolnshire.

What does this rating mean?

Queens Head in Kirton In Lindsey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Queens Head,
1 King Edward Street,
Kirton In Lindsey,
Gainsborough,
DN21 4NF

This is the official Food Standards Agency hygiene badge for Queens Head. The data is published by the FSA under the Open Government Licence.

Who inspects Queens Head?

Food hygiene at Queens Head is inspected by North Lincolnshire, the local authority responsible for this area. You can reach them at http://www.northlincs.gov.uk/environment/environmentalhealth/food/food-safety/ or [email protected].

Questions about Queens Head

What is Queens Head’s food hygiene rating?

Queens Head has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 February 2024.

When was Queens Head last inspected?

Queens Head was last inspected by North Lincolnshire on 2 February 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.