Nicos Ice Cream Vans

Yaddlethorpe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nicos Ice Cream Vans scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 July 2025 by North Lincolnshire.

What does this rating mean?

Nicos Ice Cream Vans in Yaddlethorpe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

161 Moorwell Road,
Yaddlethorpe,
Bottesford,
DN17 2SX

Nicos Ice Cream Vans Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nicos Ice Cream Vans. The data is published by the FSA under the Open Government Licence.

Who inspects Nicos Ice Cream Vans?

Food hygiene at Nicos Ice Cream Vans is inspected by North Lincolnshire, the local authority responsible for this area. You can reach them at http://www.northlincs.gov.uk/environment/environmentalhealth/food/food-safety/ or [email protected].

Questions about Nicos Ice Cream Vans

What is Nicos Ice Cream Vans’s food hygiene rating?

Nicos Ice Cream Vans has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2025.

When was Nicos Ice Cream Vans last inspected?

Nicos Ice Cream Vans was last inspected by North Lincolnshire on 30 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.