Nags Head Wootton

Wootton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Nags Head Wootton scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 31 October 2025 by North Lincolnshire.

What does this rating mean?

Nags Head Wootton in Wootton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nags Head,
Thornton Road,
Wootton,
Ulceby,
DN39 6SJ

This is the official Food Standards Agency hygiene badge for Nags Head Wootton. The data is published by the FSA under the Open Government Licence.

Who inspects Nags Head Wootton?

Food hygiene at Nags Head Wootton is inspected by North Lincolnshire, the local authority responsible for this area. You can reach them at http://www.northlincs.gov.uk/environment/environmentalhealth/food/food-safety/ or [email protected].

Questions about Nags Head Wootton

What is Nags Head Wootton’s food hygiene rating?

Nags Head Wootton has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 October 2025.

When was Nags Head Wootton last inspected?

Nags Head Wootton was last inspected by North Lincolnshire on 31 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.