Aubourn Brewing Co.

Aubourn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aubourn Brewing Co. scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 January 2024 by North Kesteven.

What does this rating mean?

Aubourn Brewing Co. in Aubourn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hall Farm Cottage,
Royal Oak Lane,
Aubourn,
LN5 9DT

Aubourn Brewing Co. Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Aubourn Brewing Co.. The data is published by the FSA under the Open Government Licence.

Who inspects Aubourn Brewing Co.?

Food hygiene at Aubourn Brewing Co. is inspected by North Kesteven, the local authority responsible for this area. You can reach them at http://www.n-kesteven.gov.uk or [email protected].

Questions about Aubourn Brewing Co.

What is Aubourn Brewing Co.’s food hygiene rating?

Aubourn Brewing Co. has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2024.

When was Aubourn Brewing Co. last inspected?

Aubourn Brewing Co. was last inspected by North Kesteven on 23 January 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.