Wilbury Junior School

Letchworth Garden City

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wilbury Junior School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 January 2026 by North Hertfordshire.

What does this rating mean?

Wilbury Junior School in Letchworth Garden City has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wilbury Junior Mixed School Bedford Road,
Letchworth Garden City,
Hertfordshire,
SG6 4DU

Wilbury Junior School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wilbury Junior School. The data is published by the FSA under the Open Government Licence.

Who inspects Wilbury Junior School?

Food hygiene at Wilbury Junior School is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about Wilbury Junior School

What is Wilbury Junior School’s food hygiene rating?

Wilbury Junior School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2026.

When was Wilbury Junior School last inspected?

Wilbury Junior School was last inspected by North Hertfordshire on 23 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.