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Hospitals/Childcare/Caring Premises 📍 North Hertfordshire

Peanuts Preschool

Weston

Food hygiene rating 4 / 5 · Good

Squeaky clean

Peanuts Preschool scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 23 September 2019 by North Hertfordshire.

What does this rating mean?

Peanuts Preschool in Weston has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Weston Primary School Maiden Street,
Weston,
Hertfordshire,
SG4 7AG
Peanuts Preschool Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Peanuts Preschool. The data is published by the FSA under the Open Government Licence.

Who inspects Peanuts Preschool?

Food hygiene at Peanuts Preschool is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about Peanuts Preschool

What is Peanuts Preschool’s food hygiene rating?
Peanuts Preschool has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 September 2019.
When was Peanuts Preschool last inspected?
Peanuts Preschool was last inspected by North Hertfordshire on 23 September 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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