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Restaurant/Cafe/Canteen 📍 North Hertfordshire

Kings Lunch Club

Letchworth Garden City

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kings Lunch Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 March 2024 by North Hertfordshire.

What does this rating mean?

Kings Lunch Club in Letchworth Garden City has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kings Community Church Whiteway,
Letchworth Garden City,
Hertfordshire,
SG6 2PP
Kings Lunch Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kings Lunch Club. The data is published by the FSA under the Open Government Licence.

Who inspects Kings Lunch Club?

Food hygiene at Kings Lunch Club is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about Kings Lunch Club

What is Kings Lunch Club’s food hygiene rating?
Kings Lunch Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 March 2024.
When was Kings Lunch Club last inspected?
Kings Lunch Club was last inspected by North Hertfordshire on 5 March 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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