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Manufacturers/packers 📍 North Hertfordshire

Flour21

Little Wymondley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flour21 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 August 2025 by North Hertfordshire.

What does this rating mean?

Flour21 in Little Wymondley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 8c Old Hall Farmyard Priory Lane,
Little Wymondley,
Hertfordshire,
SG4 7BL
Flour21 Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flour21. The data is published by the FSA under the Open Government Licence.

Who inspects Flour21?

Food hygiene at Flour21 is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about Flour21

What is Flour21’s food hygiene rating?
Flour21 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2025.
When was Flour21 last inspected?
Flour21 was last inspected by North Hertfordshire on 14 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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