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Restaurant/Cafe/Canteen 📍 North Hertfordshire

BATCH FIFTY TWO

Baldock

Food hygiene rating 5 / 5 · Very good

Squeaky clean

BATCH FIFTY TWO scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 August 2024 by North Hertfordshire.

What does this rating mean?

BATCH FIFTY TWO in Baldock has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Church Street,
Baldock,
Hertfordshire,
SG7 5AD
BATCH FIFTY TWO Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for BATCH FIFTY TWO. The data is published by the FSA under the Open Government Licence.

Who inspects BATCH FIFTY TWO?

Food hygiene at BATCH FIFTY TWO is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about BATCH FIFTY TWO

What is BATCH FIFTY TWO’s food hygiene rating?
BATCH FIFTY TWO has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 August 2024.
When was BATCH FIFTY TWO last inspected?
BATCH FIFTY TWO was last inspected by North Hertfordshire on 1 August 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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