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School/college/university 📍 North Hertfordshire

Barley C of E School

Barley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Barley C of E School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 November 2019 by North Hertfordshire.

What does this rating mean?

Barley C of E School in Barley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barley Church Of England Vc First School Church End,
Barley,
Hertfordshire,
SG8 8JW
Barley C of E School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Barley C of E School. The data is published by the FSA under the Open Government Licence.

Who inspects Barley C of E School?

Food hygiene at Barley C of E School is inspected by North Hertfordshire, the local authority responsible for this area. You can reach them at http://www.north-herts.gov.uk or [email protected].

Questions about Barley C of E School

What is Barley C of E School’s food hygiene rating?
Barley C of E School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 November 2019.
When was Barley C of E School last inspected?
Barley C of E School was last inspected by North Hertfordshire on 5 November 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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