The Notts Restaurant

Cleethorpes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Notts Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 March 2018 by North East Lincolnshire.

What does this rating mean?

The Notts Restaurant in Cleethorpes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nottingham Hotel,
Sea View Street,
Cleethorpes,
DN35 8EU

The Notts Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Notts Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects The Notts Restaurant?

Food hygiene at The Notts Restaurant is inspected by North East Lincolnshire, the local authority responsible for this area. You can reach them at http://www.nelincs.gov.uk or [email protected].

Questions about The Notts Restaurant

What is The Notts Restaurant’s food hygiene rating?

The Notts Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 March 2018.

When was The Notts Restaurant last inspected?

The Notts Restaurant was last inspected by North East Lincolnshire on 12 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.