St Martins Filling Station

Grimsby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Martins Filling Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 August 2019 by North East Lincolnshire.

What does this rating mean?

St Martins Filling Station in Grimsby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Martins Serv,
Scartho Road,
Grimsby,
DN33 2BG

St Martins Filling Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Martins Filling Station. The data is published by the FSA under the Open Government Licence.

Who inspects St Martins Filling Station?

Food hygiene at St Martins Filling Station is inspected by North East Lincolnshire, the local authority responsible for this area. You can reach them at http://www.nelincs.gov.uk or [email protected].

Questions about St Martins Filling Station

What is St Martins Filling Station’s food hygiene rating?

St Martins Filling Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 August 2019.

When was St Martins Filling Station last inspected?

St Martins Filling Station was last inspected by North East Lincolnshire on 5 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.